You’re in Pai! Start the day slow with a delicious cup of coffee alongside a hearty brunch…
Bagel & Cream Cheese
Homemade bagel with either dill, jalapeño or sun-dried tomato cream cheese spread.
Crispy bacon or homemade chorizo, scrambled eggs, melted cheddar, served on homemade bagel.
Nutter Butter Bagel
Homemade organic peanut butter, Nutella spread & fresh banana on a homemade bagel.
The Pedlar Breakfast
Crispy bacon, avocado, two eggs (fried or scrambled), sautéed potatoes, toasted homemade bread, grated parmesan.
Homemade flour tortilla, scrambled eggs, chorizo, crispy bacon, potatoes, bell peppers, spinach, cheddar cheese.
Smashed Avocado Toast
Toasted homemade brioche, smashed avocado, gooey eggs & grated parmesan, served with herbed cherry tomatoes & seasonal greens.
Shiitake mushroom stem carnitas & diced potatoes sautéed in homemade chilli oil, served with two poached eggs and spring onion garnish.
Toasted homemade bread, garlic & lemon chickpea purée, sautéed local mushrooms, shiitake mushroom stems, truffle oil.
Vegan Smoothie Bowl
Mixed berry & old-fashioned oat smoothie, topped with sliced banana, toasted coconut, seeds, nuts & seasonal fruits.
Toasted homemade brioche with Nutella spread, smothered in mixed berry compote.
Old-fashioned rolled oats, chia seeds, peanut butter, coconut milk, raisins, cinnamon & honey, served with seasonal fruits and nuts.